Discover
Our Menu
Explore texture, color and of course the ultimate tastes with our menu of the season. All the ingredients are fresh and carefully selected by our chefs. Enjoy an extraordinary dinning experience.
Desserts
Pachinko Fauvet $11.00
Chocolate Cake + Nutella Wrapped in Phyllo Dough, Coconut Chantilly Creme
Sour Cream Cake $11.00
Sweet Mascarpone, Thai Tea Ice Cream
Pineapple + 5 Spice Croissant Bread Pudding $11.00
Salted Caramel, Ube Ice Cream
Peanut butter Milkshake $11.00
Peanut Butter, Vanilla Ice Cream, Milk. Make it an “Adult Milkshake” with a shot of Peanut Butter Whiskey (+7)
DEssErt spEcial $11
Ask your server for details
Entrees
PORK THREE WAYS $36.00
Orange Ginger Brined Pork Tenderloin, Pork Belly + Pork Sung, Peruvian BBQ Sauce, Chinese Mustard Foam
8 OUNCE CHARRED FILET OF BEEF $65.00
Compressed Garlic, Soy Glaze, Traditional Demi
JAPANESE KARAAGE STYLE CHICKEN $25.00
Spicy Honey Drizzle, Citrus Japanese Mayo
Black Cat shrimp & lobster stir fry $42.00
Asparagus, Mascarpone, Thai Chili
SnappEr chow-chow 45
Sauteed Snapper, Asian Corn Chowder, Chinese Sausage, Rice Cake
Surfsurf Turf (Serves 2) $125.00
4 oz. of all 3: Black Cat Shrimp, Chilean Bass, Charred Beef Tenderloin, Choice of Side
CHILEAN SEA BASS: TWO WAYS. $55.00
Curry Crust + Tempura, Crème Fraiche, Miso Emulsion
(V) PACHINKO PAD THAI $22.00
Spicy Peanut Sauce, Rice Noodles, Panko, Crushed Peanuts, Green Onion
I Don’t Give a F@%$ 200/Person
Consultation + Dinner with Chef Eric, you tell him when to stop. Ask your server about availability.
Nigiri or Sashimi
By The Piece, choose Presentation Market Price
FOIE GRAS with Peach Demi
WAGYU SKIRT with Smoked Soy
AHI TUNA with Olive Oil and Fleur De Sel
YELLOW TAILwith Olive Oil and Fleur De Sel
SALMON with Lemon Truffle
WAGYU SKIRT with Smoked Soy
AHI TUNA with Olive Oil and Fleur De Sel
YELLOW TAILwith Olive Oil and Fleur De Sel
SALMON with Lemon Truffle
Nikkei + Pachinko Rolls
ACEVICHADO $19.00
Shrimp Tempura + Avocado, Topped with Tuna, Acevichado Mayo, Green Onion, Togarashi
LOMO SALTADO $22.00
Beef Tenderloin, Roasted Red Pepper, Stir Fry Sauce, Micro French Fries
NICHOLS HILLS MR. LIMPET $17.00
Spicy Tuna + Cucumber, Avocado, Spicy Mayo, Nori Chips, Sesame Seeds
MELLOW YELLOW $19.00
Salmon + Avocado, Mascarpone, Huancaina, Masago, Green Onion, Crispy Onion, Truffled Hot Sauce
GILMER GIRLS $22.00
Hamachi, Jalapeno, Micro Cilantro, Honey Truffle Mayo, Togarashi
Shrimp RANGOON (1/2 Portion) $10.00
Sauteed Shrimp, Mascarpone, Green Onion, Served with Sweet + Sour
SupEr spidEr roll $20
Fried Soft Shell Crab, Avocado, Arugula, Masago, Pickled Onion, Spicy Mayo, Pachinko Hot Sauce, Micro Cilantro, Togarashi
WAURIKA $18.00
Fried Catfish, Japanese Mayo, Pickles, Crumbled Hushpuppy
PACHINKO ROLL $22.00
Tuna, Crab, Mascarpone, Fresh Mango, Eel Sauce, Pachinko Hot Sauce
Shared Plates
HOISIN GLAZED CHICKEN THIGH $16.00
with Green Onion and Honey Truffle Mayo
TUNA TARTARE $19.00
Togarashi, Dark Sesame, Yuzu, Tapioca Rice Chip
WONTON OF THE DAY $16.00
Ask your server for details
BLISTERED SHISHITO PEPPERS $12.00
Lime Juice, Smoked Salt, Honey Truffle Mayo
LEA LOU ONIGIRI $20.00
(3) Fried Rice Cakes, Spicy Tuna, Acevichado Aioli, Spicy Honey
JAPANESE CARPACCIO $22.00
Sliced Hamachi, Pickled Pineapple, Raw Onion, Truffled Hot Sauce, Olive Oil, Fried Capers, Arugula
Smoking tartars (SErvEs 3 to 4) $80
Hickory Smoked Beef Tenderloin Tartare and Hamachi Tartare, Tapioca Rice Chips, Wonton Chips, Blistered Mascarpone
Sides
Serves 2-4 Guests $12.00
Truffled Potato Gratinee Tempura Bok Choy
Side House Salad Flash Fried Brussel sprouts
Sweet + Spicy Carrots Lime-sesame Asparagus
Wasabi Mashed Potatoes - Add Sesame Gravy (2.50)
Side House Salad Flash Fried Brussel sprouts
Sweet + Spicy Carrots Lime-sesame Asparagus
Wasabi Mashed Potatoes - Add Sesame Gravy (2.50)
Signature Cocktails
Pachinko Cocktail $13.00
Plum Sake, Ginger Ale, Honey Crystals, Candied Ginger – A light and refreshing creation from Chef Eric Smith
Lychee Royale $13.00
House Sparkling White Wine, Giffard Lychee Liqueur, Fresh Lychee – A light, sparkling lychee-forward creation from Chef Eric Smith
Pisco Sour $13.00
Lemon Juice, Bitters, Simple Syrup, Yuzu Cordial, Egg White, Pisco – Sweet, tangy, tart, and frothy. A Peruvian favorite
Purple Drank $13.00
Titos Vodka, Simple, Mint, Grape Juice, Grape Ice, Ginger Ale – Our take on the traditional Transfusion…It’s a hole in one
Totoro’s Garden $13
Wander Folk Vodka, Coconut Sake, Ginger Beer, Lime, Simple Syrup – Our tropical garden inspired Mule named after a classic Anime favorite
Katana Kawaii $13.00
Yuzu Gin, Seaside Fukucho Sparkling Sake, Simple Syrup, Lemon and Orange Juice – A Japanese inspired French 75 with a cute name
Hinokami (god of firE) $13
Wander Folk Gin, Szechuan-Habanero Simple Syrup, Mandarin Juice – Citric, Fruity, and Spicy
Minka Old Fashion $13.00
Iwai Whiskey, Simple Syrup, Shiso Japanese Bitters, Shiso Leaf – Our twist on an Old Fashioned – Your new favorite whiskey drink
Fist of thE north star $13
Akashi Whiskey, Luxardo Syrup, Star Anise Simple Syrup, Angostura Bitters – Savory yet stout…Fit for a warrior

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